What we know · Regulation · European Union
European Union
The European Union decides novel foods centrally and has its own labelling vocabulary for fungal protein. No precision-fermentation protein was observed on the Union list at our check date.
1 sentence, each with its source
What is decided here
The report says the European Commission allows the ingredient to be labelled as Rhizomucor pusillus mycelium, and that it is approved for sale in Singapore and has self-GRAS status in the United States. [mb-27]
AgFunderNews, 17 June 2026 · from What is mycoprotein, and is it a fungus or a fermentation?
Kinds of food here
Mycoprotein
Foods whose protein comes from a filamentous fungus grown in a tank.